Category Everyday Science

When water is frozen in an ice tray, the outer part of the ice cubes that are formed is transparent but the inner core is opaque. Why?

The freezing of water starts at the walls of the tray and at the open surface as these are the areas in contact with a cooler material. As water is a bad conductor, the cooling process of freezing moves from outside to the inside. Water has some air dissolved in it. These air molecules occupy the spaces between the water molecules. When the water starts freezing, i.e. when liquid water changes to solid state, the air molecules are forced out from the inter-molecular spaces. They can now move only to the interior where some liquid still exists. As finally, the whole volume of water freezes, the air molecules get trapped in the middle as tiny bubbles. It is these air bubbles that make the centre of the ice cube opaque. The rest of the cube, being pure ice, is transparent.

 

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What is piezoelectricity? How is it produced?

Electricity resulting from the application of mechanical pressure on certain crystals like quartz and tourmaline is called piezoelectricity.

When these crystals are subjected to mechanical strain, a voltage across their opposite faces.

Conversely when a voltage is applied to such crystals, they vibrate.

Piezoelectric materials are used for converting mechanical strain into an electrical signal in such devices as microphones and phonograph pick-ups. The converse effect in which a mechanical output is derived from an electrical signal output is used in such devices as headphones and quartz watches.

The phenomenon of piezoelectricity was discovered in the 1880s.

 

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What are the chief ingredients of soap?

When reading the printed matter on the wrapper of a bar of toilet soap, I saw the following: TFM = 75% written in bold letters.

What is the meaning of TFM and what is its significance?

The chief ingredients of soap are fats – manufacturers either use animals fats or a vegetable oil, like coconut oil – and an alkali, usually caustic soda. The fats are the most important part of the soap.

TFM stands for Total Fatty Matter. This expresses the real soap content in the toilet soap. If TFM is given as 75% it means that the actual soap content is 75%, while the remaining portion consists of additives, which make it foam, or give it its colour, or keep it hard.

The higher the TFM percentage, the better is the quality of the soap. It is binding on the manufacturer to state how much fatty material there is in the soap.

 

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What is the force that makes the car turn?

A car travelling in a straight line is approaching a corner. As the driver turns the steering wheel, the car begins to swing around the corner.

We know that an object in motion tends to travel in a straight line unless acted upon by a force.

The force that makes the car turn is the friction between the car tyres and the ground. If the friction is reduced by oil or water on the ground, then it may not be great enough to provide the centripetal force and then the car will not turn but carry straight on!

If there is a passenger in the car, he too will tend to carry straight on as the car turns the corner. But friction between him and the seat provides a centripetal force to make his direction of travel circular.

 

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Who developed the oral polio vaccine? Is it more effective than Stalk’s vaccine which is given by injection?

Salk’s polio vaccine has two main drawbacks; it is not completely effective against one of the three strains of polio and it gives immunity only for a limited time which means the child has to be re-vaccinated regularly.

The oral polio vaccine was developed by Albert Sabin at the University of Cincinnati. It uses a small amount of live virus unlike the Salk vaccine which uses samples of the virus which has been killed by formation.

The Sabin vaccine is given orally. It gives immunity against all three strains of polio. It does not have to be taken as often as the Salk vaccine – just three separate doses with intervals of one month each between each dose and then a booster some years later.

 

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Why is vibrating roller used to lay a road?

A road was being laid in front of our house and a man began pulling a heavy vibrating roller over the concrete that had been spread over the road.

Why are such vibrating rollers used in road building?

Whenever you pour rice into a tall container, you shake the container vigorously from time to time so that the grains settle down making room for more.

Similarly, when concrete is laid on roads, the road has to be shaken to enable the concrete to seep down into all the nooks and crannies and fill up all the crevices, leaving no air pockets.

The vibrating roller used by road-builders makes a lot of noise but all that it is doing is shaking up the road!

 

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Why are unripe fruits hard unlike ripped ones?

The cells of the raw fruit or vegetable are tightly packed and are held rigidly together by a carbohydrate called pectin which forms a strong bond with the walls of the cells and cements the cell together. As the fruit ripens, enzymes in the cells dissolve the pectin. When this happens the cells are no longer tightly bound to each other and the fruit becomes soft to the touch. Heating also dissolves the pectin. That is why vegetables and fruit become soft when cooked.

Rather than focusing on the ripeness of fruit to try and manipulate your diet into being healthier, consider the many other factors that can affect the quality and nutritive value of your food, such as whether a fruit is in season, or if it has been frozen. Some other factors to think about include the fruit’s time to market, as well as the temperature and humidity it has been exposed to during the shipping process. Eating ripe fruit is almost always more enjoyable, from a taste perspective, and it should have the same or a greater effect on your health as eating an under ripe fruit.

 

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Why do things take longer to cook at higher altitudes?

Mountaineers find it time-consuming and difficult to brew a good cup of tea or cook food, especially as they climb higher. You just can’t make your usual cup that cheers on the top of Mount Everest.

Water normally starts boiling when it reaches a temperature of 100  (or 212 ). But this is true only if you are at sea level. As you go higher, due to a fall in the atmospheric pressure, water starts boiling at a lower temperature. (70  or 158  on the summit of Mount Everest!)

This heat is not enough to extract the best flavour from the tea leaves. Cooking in a saucepan or pressure cooker also takes much longer on mountain tops.

 

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How does a photocopier work?

                         Most modern photocopiers use a process called xerography, which was invented back in 1937. Photocopiers contain a drum, which is coated with a photosensitive substance. It only conducts electricity when light falls on it. The drum is charged with static electricity. An image of the document to be copied is focused onto the drum. Where it strikes the drum’s surface, the static electrical charge is removed, leaving an electrostatic image of the document. The drum is then coated with black toner powder, which sticks to the charged areas. It transfers the powder to a sheet of paper, which is heated to make the impression permanent. Some older types of copier use a ‘wet’ process. These machines are used to make large prints of engineering drawings.

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How is natural gas obtained?

                     

                      Natural gas is widely used to supply energy for domestic use and for industrial processes. It was formed millions of years ago by the same process that produced oil. Gas flows or is pumped out of boreholes, often mixed with oil and water. The gas is separated and passes through a refinery. Some of its constituents, such as propane and butane, are removed and liquefied so they can be pumped into cylinders and used as fuel. Liquefied gases held under pressure can be carried all around the world in specially constructed ships.

                       The remaining gas, which consists mostly of methane, is pumped along pipelines for domestic use. Methane has no smell, so a strong-smelling additive is used to make people aware of gas leaks.

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